Up Up 250g

Flavours of Cocoa, Hazelnut & Chocolate

Turning up the dial, Up Up takes a base of cocoa, hazelnut and chocolate flavours and ratchets up the intensity without any bitterness. First brewed in our original cafe in Smith St Parramatta, it’s a celebration of Australia’s vibrant local communities.

Enjoy this full-bodied, higher intensity dark coffee blend as a strong espresso, or with a milk or non-dairy alternative.

Up Up’s signature turquoise packaging is a tribute to the unique waterways and parklands across Sydney where our roasting specialists ply their labour of love to produce our coffee.

Smith St Coffee Roasters uses a superior OMNI roasting method, making our beans suitable for any brewing method.

Ingredients: Roasted Coffee Beans

Contains: Caffeine