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Up Up 250g
Flavours of Cocoa, Hazelnut & Chocolate
Turning up the dial, Up Up takes a base of cocoa, hazelnut and chocolate flavours and ratchets up the intensity without any bitterness. First brewed in our original cafe in Smith St Parramatta, it’s a celebration of Australia’s vibrant local communities.
Enjoy this full-bodied, higher intensity dark coffee blend as a strong espresso, or with a milk or non-dairy alternative.
Up Up’s signature turquoise packaging is a tribute to the unique waterways and parklands across Sydney where our roasting specialists ply their labour of love to produce our coffee.
Smith St Coffee Roasters uses a superior OMNI roasting method, making our beans suitable for any brewing method.
Ingredients: Roasted Coffee Beans
Contains: Caffeine
What our customers are saying
“An amazing smooth coffee, it never disappoints.”
“A balanced blend that always puts a smile on my face.”
“I’m not a coffee expert but this one tastes pretty good to me.”
“Liscia is my favourite, no matter how I brew it it’s always a hit”
"The fuel to start my day, it never lets me down."
"For a dependable coffee you can’t go past this brand – its always consistent."
"Up Up has a great flavour and intensity that keeps me alert for work and study."
"Anytime is the best decaf I’ve tried. Tastes like regular coffee."
"Liscia is a winner – awesome flavour."
"Fab flavour and fast delivery every time."
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